One Health – controlling zoonotic diseases and AMR in the milk value chain in Ethiopia, Malawi and Tanzania

The overall aim of this regional project is to use a One Health (OH) approach to contribute to the sustainable production of safe milk for food security, improved nutrition, increased animal and human health as well as economic growth.

News and events

Malawi

Successful laboratory training boosts veterinary diagnostics in Malawi
 

Tanzania lab training 2025. Photo: TVLA

Practical training on laboratory detection of zoonotic bacterial pathogens in milk
 

Successful workshop in One health project in Tanzania

Background

The project was established in collaboration with the Norwegian Agency for Development Cooperation (Norad), and operates in Ethiopia, Malawi, and Tanzania, empowering local stakeholders and fostering economic viability. 

Livestock systems play a significant role in rural livelihoods and the economies of developing countries. The global cost of livestock disease is estimated in billions of dollars, and interventions to improve animal health will benefit both human health and food sustainability.

Firstly, by reducing zoonotic diseases, antimicrobial resistance and emerging diseases. Secondly, by improving the efficiency of livestock production, reducing the negative environmental impacts and contributing to economic gains at multiple levels. Zoonotic diseases occur at the animal – human interface. Functional health systems must include a bridge of collaboration at least between human- and veterinary authorities if they shall efficiently target zoonotic disease for the good of public health.

Download factsheet for the OH-Milk Project

Besøk til CVL i Malawi 2024.jpg
From NVI visit to the Central Veterinary Laboratory (CVL) in Lilongwe in Malawi in October 2024.Photo: Mary Shresta

Based on discussions and mapping exercises with partners in Ethiopia, Malawi and Tanzania, the Norwegian Veterinary Institute (NVI) proposed the initiation of four interlinked “areas for action” that together will help improve animal health and food safety, strengthen the veterinary services and operationalise One Health (OH).

Project goal

The overall aim of this regional project is to use a One Health approach to contribute to sustainable production of safe milk for food security, improved nutrition, increased animal and human health by empowering local stakeholders and fostering economic viability.

The global cost of livestock disease is estimated at billions of dollars, and interventions to improve animal health will benefit human health and food sustainability. Photo: Shareef Ngunguni
The global cost of livestock disease is estimated at billions of dollars, and interventions to improve animal health will benefit human health and food sustainability. Photo: Shareef Ngunguni.
 

OH-Milk four strategic outcomes (OUT)